Jumbo Shrimp (GF)
Huge shrimp, served chilled with house cocktail sauce.
Sauteed Mussels (G)
Bangs Island mussels prepared with white wine, garlic and Raye's sweet & spicy mustard
Crab Cakes
Served with Ancho Lime Aioli
Bacon Wrapped Scallops
Tender native scallops wrapped with all-natural smoky bacon & tossed in Maine maple syrup.
Sicilian Meatball
One jumbo meatball with marinara on a garlic toast round with ricotta and fresh micro basil.
Spicy Seared Tuna (GF)
Seared ahi tuna sliced thin, finished with sesame ginger vinaigrette, charred jalapeno aioli, thin sliced jalapenos and micro cilantro
Fried Calamari
Served with a side of Marinara
Steamed Maine Clams
Served with broth and drawn butter. Dug fresh daily from the mud flats off the coast of Maine.
Crispy Fried Oyster
Boston lettuce, tomato, bacon & house tartar sauce
House Salad (G)
Spring greens, Romaine, cucumber, onion, grape tomatoes, black olives & pepperoncini w/ your choice of dressing
Caesar Salad (G)
Traditionally prepared with anchovies
Wedge Salad
A classic wedge salad with tomato, bacon & bleu cheese dressing.
Diamond Island Cobb Salad (G)
Grilled chicken, arugula, apples, craisins, gorgonzola, chopped egg walnuts and poppy seed dressing and avocado.
Haddock Chowder
New England Clam Chowder
Lobster Stew
At Dimillo's On The Water, you'll experience the perfect blend of fresh seafood and stunning waterfront views. Located at 25 Long Wharf in Portland, ME, this beloved spot offers a diverse menu that showcases the best of New England's coastal flavors. Whether you're in the mood for a hearty lobster roll, a classic clam chowder, or a perfectly grilled fish dish, the options here are sure to satisfy. Each meal is crafted with fresh, local ingredients, ensuring that every bite is as delicious as the last. With a welcoming atmosphere and unbeatable views, dining here is more than just a meal - it's an experience. Come enjoy the flavors of the sea, where every dish is a reflection of Maine’s rich maritime tradition.